Ícaro
Our beachfront restaurant, named for the myth of Icarus, cooking Mexican and Mayan dishes from a regenerative farm in Yucatán.
Ícaro, Bespoke's signature restaurant, embodies the mystical and adventurous spirit of South American and local indigenous culture. Drawing inspiration from the “magic song of nature”, Ícaro offers a dining experience that transcends the ordinary, transporting guests on a culinary journey that mirrors the mythical flight of Icarus. The restaurant's name, steeped in the rich tapestry of Mayan civilization, suggests a deep connection with the natural world and a promise of exploration through flavors.
At Bespoke, eating is an act of conscious enjoyment. Each dish is born out of respect for the ingredients, time, and origin, designed to be shared without haste and savored with all the senses. The menu mixes traditional Mexican, Mayan and international dishes, and ingredients are sourced from Mestiza de Indias, a regenerative, pesticide-free farm in Yucatán. Many of our guests eat gluten- or dairy-free, and we are happy to accommodate any dietary requirement — please let us know when you book.
Ícaro is open every day from 8:00 am to 7:45 pm; lunch is served 12:00 pm – 5:00 pm. Bespoke is cash-free: pay by card or charge to your room. Tables can be booked on OpenTable.
Access
- Open to the public
Highlights
- Myth and nature — A concept drawn from the flight of Icarus and South American and indigenous culture.
- Open to the sea — An open-air dining room and bar steps from the beach.
- Regenerative sourcing — Ingredients from Mestiza de Indias, a pesticide-free farm in Yucatán.